Menu

The Menu

Chef Jakob Hausmann created a menu of dishes, using the finest seasonal produce. Taking inspiration from around the world, all the dishes on our menu are designed for sharing.

Using incredible British produce, whole animals and fish are butchered and freshly prepared on-site every day and paired with ingredients so good that they speak for themselves. Table service is available throughout for food and drinks.

Salads

  • Green Salad

    Various types of green salad and homemade sauce

    9 RON

  • Mixed salad

    Mix of carrots, celery, white and red cabbage, cucumbers, green lettuce,

    16 RON

  • Greek salad

    Tomatoes, cucumbers, peppers, onions, olives, telemea cheese, oregano

    22 RON

  • Caesar salad

    Green salad, croutons, chicken breast (100g), anchovy,

    26 RON

  • Caprese salad

    Mozzarella, tomatoes, basil pesto

    24 RON

  • Tuna salad

    Green salad, cucumber, onion, olives, tuna, egg

    26 RON

  • Octopus salad

    Octopus (120g), rucola, olives, cherry tomatoes, parmesan cheese

    59 RON
  • Chef Selection

    Epoca Salad

    Rucola, green salad, avocado, grapes, cherry tomatoes, seeds, raisins,

    29 RON

  • Salad with smoked trout

    Valerian, smoked trout, egg, croutons

    32 RON

Soups

  • Soup of the day (300ml)

    13 RON

  • Gaspacho (300ml)

    13 RON

  • Soup with boiled beef (300ml)

    18 RON

  • Tomato Soup (300ml)

    13 RON

  • Onion Soup (300ml)

    16 RON

  • Goulash (300ml)

    18 RON

Starters

  • Plate with hunting (250g)

    Hunters specialities cruel-dry specialties

    45 RON
  • Chef Selection

    Roast beef with tartar sauce (300g; 170g+130g)

    32 RON

  • Marinated salmon with horseradish panna cotta (250g; 100g+150g)

    39 RON

  • Tartare Steak (380g; 180g+200g)

    34 RON
  • Chef Selection

    Tuna fish tartar on parmesan ground (280g; 80g+180g)

    39 RON

  • Prosciutto with melon (500g; 100g/400g)

    27 RON

  • White beef raki with tuna sauce (300g; 170g/130g)

    32 RON

HOT STONE - House Specialities

  • Hereford Beef fillet (200g)

    Served with three sauces: Barbeque, Cafe de Paris, Curry

    79 RON

  • Sirloin Beef (200g)

    Served with three sauces: Barbeque, Cafe de Paris, Curry

    39 RON

  • Chicken breast (200g)

    Served with three sauces: Barbeque, Cafe de Paris, Curry

    28 RON

  • New Zeeland stag fillet (200g)

    Served with three sauces: Barbeque, Cafe de Paris, Curry

    97 RON

  • Fish plate (300g)

    (Salmon fillet, butterfish, Black Tiger shrimp)

    78 RON
  • Chef Selection

    Black Tiger shrimps 8/10 (300g)

    Served with three sauces: Tartar, Cafe de Paris, Calypso

    82 RON

  • Red tuna fillet (250g)

    Served with three sauces: Tartar, Cafe de Paris, Calypso

    79 RON

  • Butterfish (200g)

    Served with three sauces: Tartar, Cafe de Paris, Calypso

    48 RON

  • Fillet of pork (200g)

    Served with three sauces: Barbeque, Cafe de Paris, Curry

    29 RON

House Specialities

  • Chef Selection

    Beef steak with green pepper sauce (300g; 200g/ 100g)

    39 RON

  • American pork ribs (300g)

    34 RON

  • Roasted pork knuckle (600g)

    68 RON

  • Walliser Schnitzel (320g)

    Pork chops - 220g, ham, tomatoes. pressed cheese

    29 RON

  • Pork fillet in hunter`s sauce (400g; 200g/200g)

    36 RON

  • Duck breast with orange sauce (280g; 180g/100g)

    49 RON
  • Chef Selection

    Trout in Thurgau style (400g)

    40 RON

  • Shrimps with ginger sauce (400g)

    82 RON

  • Confit pork knuckle with bone (600g)

    54 RON

  • Confit duck legs (300g, 2 pieces)

    58 RON

  • Backed cockle with flavoured potatoes (900g)

    (cream sauce with garlic)

    56 RON

  • Fondue bourguignon (400g) for two persons

    (Fondue with beef and 4 sauces: Barbeque,

    86 RON

BEEF STEAK

  • US Prime Steak Black Angus (250g)

    108 RON

  • Tomahawk Black Angus (400g)

    108 RON

  • Argentine Rib–eye Steak (250g)

    87 RON
  • Chef Selection

    Argentine fillet Steak (200g)

    87 RON

  • Argentine T-bone Steak (400g)

    118 RON

  • Beef burger with French fries (250g)

    26 RON
✻

GRILLED

  • Turkey skewers (300g)

    With barbeque sauce

    31 RON

  • Chicken wings (400g)

    With cream sauce and garlic

    22 RON

  • Pork chop (300g)

    With green salad mix and mustard sauce

    32 RON

  • Pork neck (250g)

    With green salad mix and mustard sauce

    24 RON

  • New Zealand lamb chops (300g)

    With green salad mix

    69 RON

  • Baby calmari (300g)

    With green salad mix and lemon sauce

    49 RON

  • Black Tiger 16/20 Shrimps (300g)

    With green salad mix and lemon sauce

    64 RON

  • Octopus (200g)

    With green salad mix and lemon sauce

    69 RON

  • Mix seafood grill (450g)

    Shrimps - 150g, octopus - 150g, baby calmari - 150g, green salad, lemon sauce

    118 RON

  • Seabream (400g)

    With green salad mix and lemon sauce

    52 RON

  • Salmon fillet (200g)

    With green salad mix and lemon sauce

    46 RON

PASTA

  • Spaghetti Bolognese

    29 RON

  • Penne with tuna and anchovy in tomato sauce

    29 RON

  • Pappardelle with salmon

    32 RON

  • Seafood Pasta

    42 RON

  • Tagliatelle with chicken breast and gorgonzola

    29 RON

VEGETARIAN

  • Vegetable spaghetti

    21 RON

  • Pasta with truffles

    47 RON

  • Tagliatelle with mushroom and almond pesto

    24 RON

  • Risotto with grilled vegetables

    17 RON

  • Potato croquettes and cabbage skewers

    25 RON

  • Forest mushrooms with leeks

    19 RON

  • Vegetable Burger

    19 RON

GARNISHES

  • French fries (200g)

    9 RON

  • Wedges potatoes (200g)

    10 RON
  • Chef Selection

    Rosti - grated potatoes (200g)

    13 RON

  • Swiss grated potatoes (400g)

    potatoes with bacon, eggs and pressed cheese

    24 RON

  • Grilled vegetables (200g)

    11 RON

  • Grilled mushrooms (200g)

    10 RON

  • Rice (150g)

    10 RON

  • Baked potatoes (200g)

    9 RON

Dessert

  • The dessert of the day (150g)

    14 RON
  • Chef Selection

    Orange chocolate parfait flambeed with mandarin sauce (200g)

    27 RON

  • Lime parfait (100g)

    12 RON

  • Chocolate suffle (150g)

    17 RON

  • Chocolate mousse (100g)

    12 RON

  • Tiramisu with seasonal fruits (200g)

    17 RON

  • Panna cotta with fruit jelly (100g)

    12 RON

  • Chocolate fondue (350g)

    22 RON

  • Fruit salad (250g)

    16 RON

  • Ice cream cup (210g)

    4 sorts

    16 RON
✻